Chocolate-Banana Pudding Sundae - Kraft Recipes Top

Chocolate-Banana Pudding Sundae

Prep Time
Total Time

12 servings

Elevate your chocolate chip ice cream game by making it a banana-rific sundae. Just add warm and creamy banana pudding and sliced bananas.

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What You Need

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Make It

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  • Combine pudding mix, water and sugar in medium saucepan.
  • Bring to full rolling boil on medium heat, stirring constantly. Add butter; stir until butter is melted and mixture is well blended.
  • Scoop ice cream into 12 serving bowls; top each with 2 Tbsp. pudding mixture. Top each with banana slices.

Special Equipment Needed

Serving Suggestion

Savor a serving of this crowd-pleasing dessert on special occasions.

Storage Know-How

Cover and refrigerate any leftover sauce for up to 1 week. To reheat before serving, spoon into microwaveable bowl. Microwave on HIGH 1 min. or until heated through, stirring every 30 sec.

Use your Microwave

Combine pudding mix, water and sugar in medium microwaveable bowl. Microwave on HIGH 5 min. or until mixture comes to full rolling boil, stirring every 2 min. Add butter; continue as directed.

Size Wise

You can enjoy the big game when all you have to do is put out the fixins' for these rich, do-it-yourself sundaes.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 290
Total fat 11g
Saturated fat 6g
Cholesterol 5mg
Sodium 115mg
Carbohydrate 45g
Dietary fiber 2g
Sugars 39g
Protein 4g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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