Comida Kraft
Recipe Box

Chocolate-Brandied Cherry Truffles

Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

48 servings

In need of an exceedingly scrumptious yet easy-to-make edible gift? It's right here: Chocolate-Brandied Cherry Truffles—if you can bear to part with them.

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What You Need

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Make It

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  • Soak cherries in brandy overnight. Drain well on paper towels.
  • Mix cream cheese and cookie crumbs until blended. Shape into 48 (1-inch) balls. Gently mold cream cheese mixture around each cherry.
  • Dip in melted chocolate; place on waxed paper-covered rimmed baking sheet. Refrigerate 1 hour or until firm.
Please use alcohol responsibly.

Size Wise

A serving of this sweet treat goes a long way on chocolate flavor.

How to Easily Dip Truffles

To easily coat truffles with the melted chocolate, add truffles, in batches, to bowl of melted chocolate. Use 2 forks to roll truffles in chocolate until evenly coated. Remove truffles with forks, letting excess chocolate drip back into bowl. Place truffles on prepared baking sheet; let stand until firm.

How to Store

Store in tightly covered container in refrigerator.

Servings

  • 48 servings

Nutritional Information

Serving Size 48 servings
AMOUNT PER SERVING
Calories 130
Total fat 7g
Saturated fat 4g
Cholesterol 10mg
Sodium 65mg
Carbohydrate 16g
Dietary fiber 0g
Sugars 13g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:52162v21:156252

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