Chocolate Caramel Brownies - Kraft Recipes Top
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Chocolate Caramel Brownies

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24 servings

Explore Chocolate Caramel Brownies from KRAFT Recipes. Serve them warm for rich ooey-gooey texture and be prepared for compliments!

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What You Need

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Make It

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  • Prepare brownie batter as directed on package; sprinkle with caramel bits. Bake as directed on package. Cool completely.
  • Spoon cream cheese spread into microwaveable bowl. Microwave on HIGH 20 to 30 sec. or just until warmed; stir. Spread over brownies; refrigerate until firm before cutting into bars.

Special Equipment Needed

Keeping Brownies Fresh

The best way to keep brownies fresh and moist is to store them right in the baking pan. Cover pan tightly with foil and store at room temperature. Uncut brownies will stay fresh longer, so cut brownies just before serving when possible.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 180
Total fat 9g
Saturated fat 2g
Cholesterol 20mg
Sodium 105mg
Carbohydrate 24g
Dietary fiber 0g
Sugars 17g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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