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Enjoy a serving of this pie on special occasions.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I tried this recipe tonight (May 1, 2015) and used a ready made cookie pie crust and excluded the caramel from it as I'm not too keen on caramel. YUCK!!! Overall this recipe was very good and I would make it again.
I love this dessert! I do cheat though; I use a pre-made crust to save a little time since I'm usually in a hurry :)
This was good and really easy. I did substitute a graham cracker crust and it tasted fine.