Chocolate-Chocolate Pudding - Kraft Recipes Top
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Chocolate-Chocolate Pudding

Prep Time
Total Time

4 servings, 1/2 cup each

Little bits of dark bittersweet chocolate are swirled into creamy chocolate pudding to make this Chocolate-Chocolate Pudding. It's delicious delicious!

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. or until blended. Reserve 1 Tbsp. of the chocolate; stir in remaining chocolate and 1/2 cup whipped topping.
  • Spoon into 4 individual dessert dishes; cover. Refrigerate 30 min.
  • Top with remaining whipped topping and chocolate just before serving.

Special Equipment Needed

Special Extra

For a simple, yet elegant presentation, prepare using wine glasses or other stemmed glasses.


  • 4 servings, 1/2 cup each

Nutritional Information

Serving Size 4 servings, 1/2 cup each
Calories 200
Total fat 6g
Saturated fat 4.5g
Cholesterol 10mg
Sodium 460mg
Carbohydrate 34g
Dietary fiber 1g
Sugars 26g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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