Comida Kraft
Recipe Box

Chocolate Chunk Cookie Pie

Prep Time
Total Time

10 servings, one piece each

Buttery cookie dough studded with chocolate chunks is baked in a pie crust for two luscious desserts in one!

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What You Need

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Make It

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  • Preheat oven to 325°F. Prepare crust in 9-inch pie plate as directed on package for one-crust filled pie.
  • Beat butter and sugars in large bowl with electric mixer until light and fluffy. Add eggs and vanilla; mix well. Add flour; beat until well blended. Stir in chocolate chunks. Spread into crust.
  • Bake 1 hour 5 min. to 1 hour 10 min. or until wooden toothpick inserted in center comes out clean. Cool.

Size Wise

Special recipes are fun to eat as part of an annual celebration. Enjoy a serving of this rich and indulgent dessert at your next gathering.

Special Extra

Prepare as directed, stirring in 1 cup PLANTERS Chopped Pecans along with the chocolate chunks.

Special Extra

Cover edge of pie crust with strip of foil for the last 15 min. of the baking time to prevent it from browning too much.

Special Extra

Serve topped with thawed COOL WHIP Whipped Topping or vanilla ice cream.


  • 10 servings, one piece each

Nutritional Information

Serving Size 10 servings, one piece each
Calories 530
Total fat 33g
Saturated fat 14g
Cholesterol 100mg
Sodium 300mg
Carbohydrate 58g
Dietary fiber 2g
Sugars 35g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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