Chocolate Cloud Pie - Kraft Recipes Top
Comida Kraft
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Chocolate Cloud Pie

Prep Time
Total Time

10 servings

With a chocolate crumb crust and filling, chocolate lovers will be on cloud nine when they sample a slice of this fudgy baked pie.

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What You Need

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Make It

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  • Preheat oven to 325°F. Mix wafer crumbs, granulated sugar and butter; press firmly onto bottom and up side of 9-inch pie plate. Bake 10 min.
  • Beat cream cheese, brown sugar and vanilla with electric mixer on medium speed until well blended. Add eggs, 1 at a time, mixing well after each addition. Blend in chocolate; pour into crust.
  • Bake 35 min. Cool completely. Store leftover pie in refrigerator.

Special Equipment Needed


Keep an eye on portion size when you enjoy this rich pie!

How to Easily Soften Cream Cheese

To easily soften cream cheese, place a completely unwrapped package of cream cheese in a microwaveable bowl. Microwave on HIGH 15 sec. or until softened. Add 15 sec. for each additional package of cream cheese.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 420
Total fat 28g
Saturated fat 17g
Cholesterol 105mg
Sodium 310mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 30g
Protein 6g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from It was very chocolately a little to so, but had a good flavor, just couldn't eat alot of it. It was very chocolately a little to so, but had a good flavor, just couldn't eat alot of it. My boys didn't care for it and my hubby thought it was ok.
Date published: 2006-11-28
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