Comida Kraft
Recipe Box

Chocolate Cluster-Peanut Butter Cake

4.5
(114) 98 Reviews
Prep Time
20
min.
Total Time
1
hr.
30
min.
Servings

16 servings

Peanut butter lovers will applaud. But then, who wouldn't love a chocolate cake with nut clusters on top and a creamy PB filling inside?

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare cake batter and bake as directed on package for 2 (9-inch) round layers. Cool cakes in pans 10 min. Remove to wire racks; cool completely. Meanwhile, beat pudding mix and milk with whisk 2 min. Add peanut butter; mix well. Refrigerate until ready to use.
  • Mix nuts and melted chocolate until nuts are evenly coated. Drop by tablespoonfuls onto waxed paper-covered baking sheet. Refrigerate 10 min. or until firm.
  • Stack cake layers on plate, filling layers with 1 cup pudding mixture. Gently stir COOL WHIP into remaining pudding mixture; spread over top and side of cake. Decorate with chocolate-nut clusters.

Size Wise

A serving of this special occasion cake goes a long way on chocolate flavor.

How to Melt Chocolate

Microwave chocolate in microwaveable bowl on HIGH 1 min. 10 sec., stirring after 30 sec. (The chocolate will retain its shape.) Stir until chocolate is completely melted.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 21g
Saturated fat 5g
Cholesterol 35mg
Sodium 400mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 20g
Protein 7g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • jennstanley |

  • kpannebaker |

    Very good!! Didn't put the peanut clusters on it cause I ran out of time.

  • kmamds2 |

    when making the 'clusters' found that the chocolate would not harden to the nuts. but other than that excellent.!

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