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Each serving of this chocolate-and-coconut dessert features two cake bites, just enough to satisfy your sweet tooth.
To quickly firm up the coated cake cubes, refrigerate them for 20 min. or until chocolate coating is firm. For best results, serve cakes at room temperature.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.