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Chocolate Cookie Bark

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average rating (276)
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prep time
20 min
total time
1 hr 20 min
makes
14 servings
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recipe by: kraft
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What You Need!

2 Tbsp. peanut butter
1 pkg.  (6 squares) BAKER'S White Chocolate, melted
10 OREO Cookies, crumbled, divided
1 pkg.  (8 squares) BAKER'S Semi-Sweet Chocolate, melted

Make It!

ADD peanut butter to white chocolate; stir until well blended. Stir half the cookies into each bowl of chocolate.

DROP spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colors of chocolates. Swirl with knife.

REFRIGERATE 1 hour or until firm. Break into pieces.

Kraft Kitchens Tips

Size-Wise
Looking for a sweet treat to serve at a party or give as a gift? Try this Chocolate Cookie Bark that makes 14 servings so it's perfect for party fare or to give as a gift.
Cranberry-Kissed Chocolate Cookie Bark
Omit peanut butter. Prepare chocolate mixtures and marbleize as directed. Immediately sprinkle evenly with 1/4 cup dried cranberries. Refrigerate at least 1 hour, then break into pieces as directed.
How to Store
Store in airtight container in refrigerator.

nutritional information

K:46419v2:95144

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