Chocolate-Covered OREO Cookie Cake

4.8
(719) 628 Reviews
Prep Time
20
min.
Total Time
1
hr.
20
min.
Servings

16 servings

Be warned: According to readers, if you serve this delectable treat as a birthday cake, you'll be starting a tradition. One that's going to be tough to break.

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Prepare cake batter and bake in 2 (9-inch) round pans as directed on package. Cool cakes in pans 10 min. Invert onto wire racks; gently remove pans. Cool cakes completely.
  • Microwave chocolate and butter in small microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Cool 5 min. Meanwhile, beat cream cheese and sugar in large bowl with mixer until blended. Gently stir in COOL WHIP and crushed cookies.
  • Place 1 cake layer on plate, spread with cream cheese mixture. Top with remaining cake layer. Spread top with chocolate glaze; let stand 10 min. or until firm. Keep refrigerated.

Family Fun

This great-tasting cake looks like a giant OREO Cookie.

Cooking Know-How

If chocolate glaze becomes too thick, microwave on HIGH 20 to 30 sec. or until desired consistency.

Size Wise

Enjoy a serving of this indulgent cake on occasion, but keep portion size in mind. One cake makes enough for 16 servings.

Servings

  • 16 servings

Nutritional Information

Serving Size 16 servings
AMOUNT PER SERVING
Calories 430
% Daily Value
Total fat 26g
Saturated fat 11g
Cholesterol 60mg
Sodium 300mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 34g
Protein 5g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • wintermom9597 | Sat, Apr 11 2015 6:55 AM

    Super easy and very delicious. And something EVERYONE enjoyed. I made this for our Easter 2015 dessert.

  • tacoleman1982 | Sun, Dec 21 2014 2:34 PM

    This was one of the easiest cakes I have ever made and the presentation is amazing. I'm so happy I gave this recipe a try.

  • MYMADLOVE | Sun, Nov 10 2013 12:47 PM

    I made this for one of our good friends birthday.. It was a HUGE hit and I would make it again. The filling is so simple it would be easy to make many different variations.

K:534v7:90307