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Desserts

Chocolate-Covered Peanut Butter Bars

Chocolate-Covered Peanut Butter Bars recipe
photo by:kraft
Creamy peanut butter and crushed graham crackers form the base of these yummy, quick-to-make chocolate-covered bars.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
24 servings
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What You Need

1/2
cup  butter, softened
1-1/4
cups  PLANTERS Creamy Peanut Butter, divided
6
 graham crackers, finely crushed (about 1 cup)
3
cups  powdered sugar, divided
1
pkg.   (8 oz.) PHILADELPHIA Cream Cheese, softened
1-1/2
cups  COOL WHIP Whipped Topping (Do not thaw.)
1
pkg.  (4 oz.) BAKER'S Semi-Sweet Chocolate

Make It

BEAT butter and 3/4 cup peanut butter in large bowl with mixer until well blended. Add graham crumbs; mix well. Gradually beat in 2 cups sugar; press onto bottom of 9-inch square pan sprayed with cooking spray.

BEAT cream cheese, remaining peanut butter and remaining sugar with mixer until well blended. Spread over crust.

MICROWAVE COOL WHIP and chocolate in microwaveable bowl on HIGH 2 to 2-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring every minute. Spread over cream cheese layer. Refrigerate 2 hours.

Kraft Kitchens Tips

Size Wise
Enjoy your favorite foods while keeping portion size in mind.
Substitute
Prepare using PLANTERS Crunchy Peanut Butter.
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