Comida Kraft
Recipe Box

Chocolate, Cranberry & Oat Bars

Prep Time
15
min.
Total Time
45
min.
Servings

32 servings

Chewy and sweet with tart cranberries, rich chocolate chunks and crunchy pecans...these bars can make it that much easier to stick to your smart eating plan.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Microwave cranberries and orange juice in microwaveable bowl on HIGH 30 sec.; stir, Set aside. Combine next 4 ingredients.
  • Beat margarine and sugar in large bowl with mixer until light and fluffy. Add eggs, 1 at a time, beating after each until blended. Gradually beat in oat mixture. Stir in cranberry mixture, chocolate and nuts.
  • Spread onto bottom of 13x9-inch pan sprayed with cooking spray.
  • Bake 25 to 30 min. or until lightly browned. Cool completely before cutting into bars.

Note from the Kraft Kitchens

Thank you for your feedback. We have increased the bake time as a result of your comments. Enjoy!

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.

Servings

  • 32 servings

Nutritional Information

Serving Size 32 servings
AMOUNT PER SERVING
Calories 160
Total fat 7g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 90mg
Carbohydrate 23g
Dietary fiber 1g
Sugars 14g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Chocolate, Cranberry & Oat Bars is rated 4.444444444444445 out of 5 by 9.
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Rated 4 out of 5 by from I made this recipe as written with the following changes: used apple juice instead of orange juice,... I made this recipe as written with the following changes: used apple juice instead of orange juice, chocolate chunks instead of chopping up chocolate, left out nuts, and baked in 8X8 pan. I started to spread the mix into 2 8X8 pans but there didn't seem to be enough. I think this is a great recipe and will definitely make again.
Date published: 2012-03-27
Rated 5 out of 5 by from My family loved these! My family loved these!! I have made them twice, once following the recipe but adding 1.5 tsp vanilla and the second time creating my own. Both times I used the bakers chocolate squares but I used a knife and cut it into small slivers instead of making chuncks (a cheese grater works too). Doing this put chocolate in every bite.
Date published: 2012-05-01
Rated 5 out of 5 by from These are fabulous. These are fabulous. I made them exactly as instructed and they were moist and chocolatey but tasted healthy. We cut them into little bars and served them at our New Years Eve party 2012 and we were raving over them. Love them, will most def make again.
Date published: 2013-01-09
Rated 4 out of 5 by from Very good! Very good! A healthier snack that still has enough sweetness. I added 1.5 tsp vanilla, 1 tsp cinnamon, used mini chocolate chips, and left out the nuts. Also, don't overbake, or the bars will be dry.
Date published: 2011-12-03
Rated 5 out of 5 by from I love this recipe i did make a few changes , added extra cranberries which i compensated with extra... I love this recipe i did make a few changes , added extra cranberries which i compensated with extra orange juice. Which helps with keeping the bars moist. We eat them quite often for breakfast.
Date published: 2012-09-12
Rated 5 out of 5 by from Just made it. Just made it. Two batches worth. One for the company pot luck. And one for the house. Tastes amazing. Nutty, chocolatly, oaty and cranberry-y. It is more of a bread than a bar.
Date published: 2011-11-23
Rated 3 out of 5 by from i thought this would be more of an oatty bar but it turned out to be very cakey and quite dry. i thought this would be more of an oatty bar but it turned out to be very cakey and quite dry. It also fell apart rather than staying as a bar.
Date published: 2013-01-09
Rated 4 out of 5 by from A little dry and crumbly. A little dry and crumbly. But good. Great for breakfast
Date published: 2011-11-30
  • 2016-07-30T09:45CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_8
  • loc_en_US, sid_107778, PRD, sort_relevancy
  • clientName_khcrm

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