Chocolate Creme Mousse - Kraft Recipes Top
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Chocolate Creme Mousse

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Total Time

6 servings

Marshmallow creme sweetens a blend of cream cheese, melted chocolate and whipped topping for an elegant and luscious chilled dessert.

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What You Need

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Make It

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  • Microwave chocolate on HIGH 45 seconds to 1 minute or until chocolate is completely melted when stirred. Cool slightly.
  • Beat cream cheese and vanilla in large bowl with electric mixer on medium speed until well blended. Add chocolate and marshmallow creme; beat until well blended. Gently stir in 2 cups of the whipped topping.
  • Pipe evenly into 6 individual dessert dishes or spoon into serving bowl. Top with the remaining 1/2 cup whipped topping. Refrigerate several hours or until chilled.


Enjoy rich chocolate flavor in a serving of this delicious mousse.

Special Extra

Garnish each serving with a small chocolate curl.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 310
Total fat 15g
Saturated fat 11g
Cholesterol 15mg
Sodium 85mg
Carbohydrate 43g
Dietary fiber 1g
Sugars 35g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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