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Desserts

Chocolate Dipped Peanut Butter Balls

photo by:kraft
As easy to make as cookie balls, these chocolate-dipped treats are made with peanut butter and graham crackers rather than cream cheese and cookies.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
24 servings

What You Need

3/4
cup   PLANTERS Creamy Peanut Butter
3
Tbsp.   butter, softened
1
cup  powdered sugar
1/2
cup   graham cracker crumbs
2
pkg.  (4 oz. each) BAKER'S Semi-Sweet Chocolate, melted

Make It

MIX peanut butter and butter in medium bowl until blended. Add sugar and graham crumbs; mix well.

SHAPE into 24 (1-inch) balls; dip, 1 at a time, in chocolate, turning to evenly coat each ball. Place on parchment- or waxed paper-covered rimmed baking sheet.

REFRIGERATE 1 hour or until firm.

Kraft Kitchens Tips

How to Easily Dip Snowballs
To easily coat snowballs with melted chocolate, add balls to bowl of melted chocolate. Then, use 2 forks to roll balls in chocolate until evenly coated. Remove balls with forks and allow excess chocolate to drip back into bowl before placing balls on prepared baking sheet.
Gift-Giving
Pack these delicious snowballs in small containers. Then, add a colorful bow and gift tag to each container and you've got the perfect holiday or hostess gift.
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