Chocolate-Drizzled Dipped Strawberries - Kraft Recipes Top
Comida Kraft
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Chocolate-Drizzled Dipped Strawberries

Prep Time
Total Time

36 servings

These chocolate-covered strawberries are easy to make and come out picture perfect every time. Wrap them in cellophane for gorgeous homemade edible gifts.

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What You Need

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Make It

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  • Melt semi-sweet chocolate as directed on package.
  • Cover baking sheet with waxed paper. Dip strawberries, 1 at a time, in melted chocolate; let excess chocolate drip off. Place on prepared baking sheet. Refrigerate 30 min. or until chocolate is firm.
  • Melt white chocolate; drizzle over strawberries. Refrigerate 15 min. or until chocolate is firm.

Cooking Know-How

For best results, serve strawberries the same day they are dipped.


Prepare using 18 large strawberries. Makes 18 servings.

How to Select and Store Fresh Strawberries

When purchasing fresh strawberries, look for plump, brightly colored berries with a strong strawberry fragrance. If pre-packaged in plastic cartons, be sure to check the bottom of the container for any mushy berries or signs of mold. Store strawberries in the refrigerator and wash just before using.


  • 36 servings

Nutritional Information

Serving Size 36 servings
Calories 50
Total fat 3g
Saturated fat 2g
Cholesterol 0mg
Sodium 0mg
Carbohydrate 7g
Dietary fiber 1g
Sugars 6g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 15 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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