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Desserts

Chocolate Eclair Squares

Chocolate Eclair Squares recipe
photo by:
kraft
The chocolate eclair, let's face it, is all about the cream filling. Here we celebrate that delectable vanilla surprise in our take on the eclair, squared.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
16 servings

What You Need

2
pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2
cups cold milk
1
tub (8 oz.) COOL WHIP Whipped Topping, thawed
64
 NILLA Wafers
2
squares BAKER'S Semi-Sweet Chocolate

Make It

BEAT pudding mixes and milk in large bowl with whisk 2 min. Stir in COOL WHIP.

ARRANGE 16 wafers on bottom of 8-inch square dish; cover with 1/3 of the pudding mixture. Repeat layers twice. Top with remaining wafers. Refrigerate 4 hours.

MICROWAVE chocolate in microwaveable bowl on HIGH 1 min. or until melted when stirred. Drizzle over dessert.

Kraft Kitchens Tips

Special Extra
Garnish with COOL WHIP Whipped Topping (in a can) just before serving.
Keeping it Safe
Refrigerate leftovers.
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