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Chocolate Fondue Dip

Chocolate Fondue Dip recipe
Recipe and Photo by Blogger, Alejandra Morin of www.TheMarshmallowStudio.com
time
prep:
20 min
total:
25 min
servings
total:
2 cups

What You Need

1
cup  heavy whipping cream
3
Tbsp.  butter, cut into small pieces
1
cup  light brown sugar
1
tsp.  vanilla extract (optional)
2
pkg.   (8 oz.) BAKER'S Semi-Sweet Chocolate, finely chopped
 For Dipping
 JET-PUFFED Marshmallows
 Strawberries
 Sliced bananas
 Sliced apples

Make It

HEAT heavy whipping cream and butter until boiling in a large microwave safe bowl. Remove from microwave and immediately add light brown sugar and vanilla extract. Use a whisk to mix it in until fully dissolved. Heat for an additional 30 seconds in microwave.

ADD chocolate to cream, let stand 3 minutes untouched. Then stir until chocolate is fully melted.

SERVE with fresh fruits, JET-PUFFED Marshmallows, and whatever else you'd like to dip!

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