Chocolate Fondue Dip - Kraft Recipes Top
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Chocolate Fondue Dip

Prep Time
Total Time

2 cups

Everything tastes better after a dip in chocolate fondue: marshmallows, strawberries, bananas…. (We could go on, but you get the gist!)

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What You Need

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Make It

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  • HEAT heavy whipping cream and butter until boiling in a large microwave safe bowl. Remove from microwave and immediately add light brown sugar and vanilla extract. Use a whisk to mix it in until fully dissolved. Heat for an additional 30 seconds in microwave.
  • ADD chocolate to cream, let stand 3 minutes untouched. Then stir until chocolate is fully melted.
  • SERVE with fresh fruits, JET-PUFFED Marshmallows, and whatever else you'd like to dip!

Special Equipment Needed


  • 2 cups

Nutritional Information

Serving Size 2 cups
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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