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You'll know it is a special occasion when the aroma from this special treat fills the house.
Melt chocolate and butter in large saucepan on very low heat until both are completely melted, stirring constantly. Remove from heat. Continue as directed.
If baking in glass baking dish, reduce oven temperature to 325°F.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.