Comida Kraft
Recipe Box

Chocolate Icebox Cake

Chocolate Icebox Cake is rated 4.666666666666667 out of 5 by 3.
Prep Time
Total Time

12 servings

You're just 15 minutes from popping this yummy Chocolate Icebox Cake into the fridge. Bonus: It's made with ingredients you probably already have on hand.

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What You Need

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Make It

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  • Add milk gradually to cream cheese in large bowl, beating after each addition until blended. Add dry pudding mix and melted chocolate; beat 1 min. Stir in COOL WHIP.
  • Line 8x4-inch pan with parchment, with ends of parchment extending over sides. Arrange 1/4 of the cookies on bottom of prepared pan, overlapping as necessary to make even layer; cover with 1/3 of the pudding mixture. Repeat layers twice. Top with remaining cookies. Refrigerate overnight.
  • Use parchment handles to remove dessert from pan before slicing to serve.

Size Wise

This is a great dessert to serve at your next large gathering since it both makes enough to feed a crowd and can also be prepared ahead of time.


Prepare using 1 pkg. (3.8 oz.) JELL-O Devil's Food Instant Pudding.


This showstopping dessert can be refrigerated up to 2 days before serving.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 230
Total fat 11g
Saturated fat 6g
Cholesterol 15mg
Sodium 340mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 20g
Protein 4g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This is a simple and rich dessert which is so easy to make, I can do it in my vacation trailer. This is a simple and rich dessert which is so easy to make, I can do it in my vacation trailer. Is also good made with French Vanilla pudding. Everyone enjoys it.
Date published: 2014-05-16
Rated 5 out of 5 by from Easy and very good recipe! Easy and very good recipe! I took this to a night out with some friends and everyone enjoyed it.
Date published: 2014-05-19
  • 2016-10-26T11:03CST
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