Comida Kraft
Recipe Box

Chocolate Magic Bars with Bacon

Prep Time
Total Time

32 servings

Crispy bits of cooked bacon bring out the sweetness of chocolate, caramels and coconut in these aptly named magic bars.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Microwave caramels and 2% milk in microwaveable bowl on HIGH 1-1/2 to 2 min. or until caramels are completely melted and mixture is well blended, stirring every 30 sec.
  • Line 13x9-inch pan with foil, with ends of foil extending over sides. Press cookie dough onto bottom of prepared pan. Pour condensed milk over dough. Top with layers of chocolate, nuts, coconut and bacon; drizzle with caramel sauce.
  • Bake 25 min. or until lightly browned. Cool completely. Use foil handles to lift dessert from pan before cutting into bars.

How to Store

Store any leftover bars in a tightly covered container for up to 3 days.

How to Toast Coconut

Toasting coconut is easy. Just spread BAKER'S ANGEL FLAKE Coconut evenly in shallow baking pan. Bake at 350°F for 7 to 10 min. or until lightly browned, stirring frequently. Or, spread in microwaveable pie plate. Microwave on HIGH 3 min. or until lightly browned, stirring every minute. Watch carefully as coconut can easily burn!


  • 32 servings

Nutritional Information

Serving Size 32 servings
Calories 190
Total fat 9g
Saturated fat 4.5g
Cholesterol 10mg
Sodium 120mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 20g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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