Directions are incorrect. It makes MORE than one loaf. I unfortunately found out the hard way. Very moist though!
<<< Response from Kraft Kitchens Expert, Lori ~ Thanks for your rating! This recipe does typically make just 1 loaf when you use a 9x5x3-inch loaf pan, which holds up to 8 cups of batter. If you accidentally used an 8x4-inch loaf pan, that can hold as little as 4 cups of batter – it would not be large enough for this recipe. >>>