Chocolate-Mint Brownies - Kraft Recipes Top
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Chocolate-Mint Brownies

Prep Time
Total Time

24 servings

Sweeten your day with delicious Chocolate-Mint Brownies! Chocolate-covered mint patties help these Chocolate-Mint Brownies taste so delightfully minty.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Line 8-inch square pan with foil, with edges of foil extending over sides; spray with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended. Add sugar; mix well. Blend in eggs. Stir in flour and cocoa powder.
  • Spread 1/3 of the batter onto bottom of prepared pan. Arrange mint patties in single layer over batter in pan; cover with remaining batter.
  • Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Use foil handles to lift brownies from pan before cutting to serve.

Special Equipment Needed

Special Extra

Use a small sieve to sift 1 to 2 tsp. powdered sugar over cooled brownies just before serving.


  • 24 servings

Nutritional Information

Serving Size 24 servings
Calories 170
Total fat 8g
Saturated fat 5g
Cholesterol 35mg
Sodium 60mg
Carbohydrate 24g
Dietary fiber 1g
Sugars 19g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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