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Desserts

Chocolate-Peanut Butter Fondue

Chocolate-Peanut Butter Fondue recipe
photo by:kraft
The classic peanut-butter-and-chocolate flavor combo is the newest thing in fondue…and ready for the dipping in just 12 minutes flat.
time
prep:
5 min
total:
12 min
servings
total:
2-1/2 cups or 20 servings, 2 Tbsp. each
Magazine Acquisition

What You Need

1/4
cup  (1/2 stick) margarine or butter
1/4
cup  PLANTERS Creamy Peanut Butter
1
pkg.  (4-serving size) JELL-O Chocolate Cook & Serve Pudding
2
cups  half-and-half

Make It

MICROWAVE margarine and peanut butter in 2-qt. microwaveable bowl on HIGH 30 sec. to 1 min. or until margarine is melted, stirring every 30 sec. Stir until well blended.

STIR in dry pudding mix and half-and-half. Microwave 1 min.; stir. Microwave an additional 4 to 5 min. or until thickened, stirring every min. Cover surface of fondue with plastic wrap to prevent skin from forming. Cool slightly.

SERVE with assorted cut-up fruit or animal crackers for dipping.

Kraft Kitchens Tips

Substitute
Prepare as directed, substituting chocolate chip cookies (2 inch) for the animal crackers.
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