Chocolate-Peanut Butter Pizza - Kraft Recipes Top
Comida Kraft
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Chocolate-Peanut Butter Pizza

Prep Time
Total Time

12 servings

The pizza dough here tastes a lot like peanut butter cookie dough! Top it with chocolate and PB chips to make the most scrumptious dessert pizza ever.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Beat butter and peanut butter in large bowl with mixer until blended. Add brown sugar, granulated sugar, egg and vanilla; mix well. Gradually add flour, mixing well after each addition.
  • Spread dough onto bottom of 12-inch pizza pan sprayed with cooking spray.
  • Bake 15 to 18 min. or until golden brown. Remove from oven; sprinkle with chocolate morsels and peanut butter chips. Let stand 1 to 2 min. or until softened. Spread melted morsels and chips evenly over crust.
  • Top with marshmallows and nuts; bake 5 min. or until marshmallows are golden brown. Cool completely.

Special Equipment Needed

Size Wise

The classic combination of chocolate and peanut butter is sure to please. Thankfully, this recipe makes 12 servings, so there should be plenty to share.

How to Store

Store cooled pizza in tightly covered container at room temperature for up to 2 days.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 380
Total fat 22g
Saturated fat 11g
Cholesterol 35mg
Sodium 170mg
Carbohydrate 40g
Dietary fiber 2g
Sugars 27g
Protein 8g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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