Size-Wise
Chocolate-Peanut Butter Truffles are rolled in a variety of coatings for a sweet treat that is perfect for gift giving or for serving on a special occasion.
Variation - Easy Truffle Squares
Line 8-inch square pan with foil, with ends of foil extending over sides of pan. Prepare truffle mixture as directed. Spread into prepared pan. Refrigerate 1 hour. Lift truffle mixture out of pan onto cutting board, using foil handles; cut into 1-inch squares. Press squares in suggested coatings, turning to evenly coat all sides. Makes 16 servings, four squares each.