Comida Kraft
Recipe Box

Chocolate Pudding Cookies

(47) 34 Reviews
Prep Time
Total Time

3 dozen cookies or 18 servings, 2 cookies each

Made easy with pudding and baking mixes, this fudgy dough is rolled into balls, flattened and sprinkled with sugar. The kids will have fun helping you make them.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix dry pudding mix and baking mix in medium bowl. Stir in oil and egg with wooden spoon until mixture forms ball.
  • Shape dough into 36 small balls, each about 1/2 inch in diameter. Place, 2 inches apart, on ungreased baking sheets. Flatten each cookie with bottom of drinking glass; sprinkle with sugar.
  • Bake 5 to 8 minutes or until cookies feel set to the touch. Cool on wire racks.

Family Fun

Let the kids help out by shaping and flattening the cookies before baking.


  • 3 dozen cookies or 18 servings, 2 cookies each

Nutritional Information

Serving Size 3 dozen cookies or 18 servings, 2 cookies each
Calories 90
Total fat 4.5g
Saturated fat 1g
Cholesterol 10mg
Sodium 170mg
Carbohydrate 12g
Dietary fiber 0g
Sugars 7g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • kelbow08 |

    I cant even tell you how easy these cookies where to make. We made them for my husband's cousin, who was 2 1/2 and decorated them with colored icing for halloween! Very delicous!!!! Loved them and will make them again. They dont make alot though so I would recommend a double batch if you want cookies big enough to decorate.

  • catflem7 |

    This recipe is terrible! The mix isn't moist enough to make balls and if you can get a few out to bake they taste aweful!!!

  • mrsmayorfinley |

    I added sugar,pecans, milk chocolate chips, then this recipe was good, Let stay in oven to get crunchier.

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