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Sweets can add enjoyment to a balanced diet but remember to keep tabs on portions.
Dip one side of each wafer in melted chocolate, then turn to dip other side, leaving a v-shaped coating on each wafer. Return to baking sheet. Dip wooden toothpick into remaining chocolate, then use to make buttons and draw bow ties on wafers to resemble tuxedos. Refrigerate 15 min. or until chocolate is firm.
Prepare chocolate cups and pudding mixture as directed. Cover and store pudding mixture in refrigerator until ready to spoon into chocolate cups. Store unfilled chocolate cups in cool dry place at room temperature until ready to use.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.