Comida Kraft
Recipe Box

Chocolate Ribbon Pie

4.6
(71) 62 Reviews
Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

8 servings

You could spend a bundle on a pie in a fancy bakeshop. Or you could make this glorious Chocolate Ribbon Pie at home—in just 15 minutes (plus fridge time).

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What You Need

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Make It

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  • Beat cream cheese, sugar and 1 Tbsp. milk in medium bowl with whisk until blended. Stir in half the COOL WHIP; spread onto bottom of crust.
  • Beat pudding mixes and remaining milk with whisk 2 min. (Pudding will be thick.) Spoon over cream cheese layer in crust.
  • Refrigerate 4 hours or until firm. Top with remaining COOL WHIP just before serving.

Healthy Living

Save 40 calories and 6g of total fat, including 4g of sat fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, fat-free milk, COOL WHIP LITE Whipped Topping and a ready-to-use reduced-fat graham cracker crumb crust.

How to Soften Cream Cheese

Place measured amount of cream cheese on microwaveable plate. Microwave on HIGH 10 sec. or until slightly softened.

Special Extra

Garnish pie with fresh raspberries or strawberry fans just before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 17g
Saturated fat 11g
Cholesterol 25mg
Sodium 620mg
Carbohydrate 53g
Dietary fiber 2g
Sugars 36g
Protein 5g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • RaeMH |

    Yummy!!!!!!! (and super easy to make)

  • memartin01 |

    Went over great. Didn't hold the color line when cut but the taste was good. Made it the second time with cooked pudding and it was like a different recipe, really tasted the cheesecake flavor in the 2nd one. Great.

  • Pattiann312 |

    Have been making this for years! Add curls of chocolate on top for something very elegant.

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