Chocolate Strawberry Cream Pie - Kraft Recipes Top
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Chocolate Strawberry Cream Pie

Prep Time
Total Time

10 servings

Try our Chocolate Strawberry Cream Pie for a delicious dessert. This recipe calls for vanilla pudding, semi-sweet chocolate, strawberry wafers and more!

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What You Need

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Make It

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  • Cut 2 cups strawberries in half. Slice remaining strawberries; set aside. Spread jam onto bottom of crust; top with halved strawberries.
  • Beat chocolate fudge pudding mix and 3/4 cup milk in large bowl with whisk 2 min. Stir in 1 cup COOL WHIP. Spoon into crust.
  • Beat white chocolate pudding mix and remaining milk in large bowl with whisk 2 min. Stir in remaining COOL WHIP. Spoon over pudding layer in crust.
  • Refrigerate 3 hours or until set. Top with reserved sliced strawberries just before serving.

Special Equipment Needed

Kitchen Tip

Warming jam in the microwave on HIGH 10 to 15 sec. will make it easier to spread.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 290
Total fat 8g
Saturated fat 4.5g
Cholesterol 5mg
Sodium 400mg
Carbohydrate 53g
Dietary fiber 2g
Sugars 39g
Protein 3g
% Daily Value
Vitamin A 2 %DV
Vitamin C 50 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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