Comida Kraft
Recipe Box

Chocolate Sugar Cookies

Prep Time
20
min.
Total Time
45
min.
Servings

3-1/2 doz. or 21 servings, 2 cookies each

Balls of chocolate dough are rolled in sugar and baked into fudgy cookies with great homemade flavor.

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What You Need

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Make It

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  • Mix flour, baking soda and salt; set aside. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add 1 cup sugar, egg and vanilla; mix well. Stir in flour mixture until well blended. Refrigerate 15 min. or until dough is easy to handle.
  • Heat oven to 375°F. Shape dough into 1-inch balls; roll in remaining sugar. Place, 2 inches apart, on baking sheets.
  • Bake 8 to 10 min. or until centers are set. Cool on baking sheets 1 min. Remove to wire racks; cool completely.

Size Wise

Dessert can be a part of a balanced diet, but remember to keep tabs on portions.

Jam-Filled Chocolate Sugar Cookies

Omit 1/2 cup of the sugar. Prepare dough and shape into balls as directed. Roll in 1/2 cup chopped PLANTERS Pecans instead of the sugar. Place, 2 inches apart, on baking sheets. Make indentation in each ball; fill center with your favorite jam. Bake as directed.

Special Extra

Place cookie dough on parchment-covered baking sheets to prevent cookies from sticking to pans and to help keep baking sheets clean between batches.

Chocolate-Caramel Sugar Cookies

Omit 1/2 cup of the sugar. Prepare dough and shape into balls as directed. Roll in 1/2 cup chopped PLANTERS Pecans instead of the sugar. Place, 2 inches apart, on baking sheets. Make indentation in each ball. Bake as directed. Microwave 1 pkg. (14 oz.) KRAFT Caramels and 2 Tbsp. milk in microwaveable bowl on HIGH 3 min. or until caramels are completely melted, stirring after 2 min. Spoon into centers of cookies. Drizzle with melted BAKER'S Semi-Sweet Chocolate. Cool completely.

Variation

If thinner crisper cookies are desired, flatten balls of dough on baking sheet with bottom of clean glass before baking as directed.

Servings

  • 3-1/2 doz. or 21 servings, 2 cookies each

Nutritional Information

Serving Size 3-1/2 doz. or 21 servings, 2 cookies each
AMOUNT PER SERVING
Calories 210
Total fat 12g
Saturated fat 7g
Cholesterol 35mg
Sodium 150mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 14g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:4234 v0:57582

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