Chocolate Sugar Plum Cookies - Kraft Recipes Top
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Chocolate Sugar Plum Cookies

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About 3 dozen cookies or 36 servings, 1 cookie each

Melted chocolate enriches cookie dough for scrumptious cut-out cookies. Decorated with colored sugars, they make a festive holiday treat and gift.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix flour, baking powder and salt in large bowl; set aside. Beat butter in separate large bowl with electric mixer on medium speed until creamy. Gradually add granulated sugar, beating until light and fluffy. Add eggs and vanilla; mix well. Gradually add flour mixture, beating until well blended after each addition. Add chocolate; mix well.
  • Roll dough to 1/8-inch thickness on lightly floured surface. Cut with assorted 3-inch cookie cutters; sprinkle with colored sugar. Place, 2 inches apart, on ungreased baking sheets.
  • Bake 10 to 12 min. or until edges begin to brown. Cool on wire racks. Decorate with icing. Store in loosely covered container at room temperature.

Family Fun

Roll out dough and bake cookies as directed. (Do not sprinkle cutouts with colored sugar before baking.) Let the kids spread the cooled cookies with frosting, then decorate as desired, using colored sugar, multi-colored and chocolate sprinkles, chopped PLANTERS Nuts and/or seasonal candies.


  • About 3 dozen cookies or 36 servings, 1 cookie each

Nutritional Information

Serving Size About 3 dozen cookies or 36 servings, 1 cookie each
Calories 150
Total fat 8g
Saturated fat 3.5g
Cholesterol 25mg
Sodium 100mg
Carbohydrate 21g
Dietary fiber 1g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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