Chocolate-Toasted Almond Mousse Torte - Kraft Recipes Top
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Chocolate-Toasted Almond Mousse Torte

Prep Time
30
min.
Total Time
3
hr.
30
min.
Servings

Makes 8 servings.

A springform pan lined with vanilla wafers is filled with a creamy chocolate mousse and topped with almonds and raspberries.

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What You Need

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Make It

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  • Sprinkle gelatine over cold water in small saucepan; let stand 1 min. Cook on low heat 2 min. or until gelatine is completely dissolved, stirring constantly. Set aside. Place milk, sugar, cocoa powder and vanilla in blender or food processor; cover. Blend well. Gradually add gelatine mixture through feed tube, processing until well blended; pour into medium bowl. Add 1-1/2 cups of the whipped topping; stir with wire whisk until well blended. Cover and refrigerate 1 hour or until slightly thickened.
  • Line bottom and side of 9-inch springform pan with 35 of the wafers. Spoon thickened chocolate mixture into lined pan; cover. Refrigerate 2 hours or until firm.
  • Cut remaining 4 wafers in half. Top torte with remaining 1/2 cup whipped topping, almonds, raspberries and halved wafers just before serving. Store leftover torte in refrigerator.

How to Toast Nuts

Spread almonds in single layer on baking sheet. Bake at 350°F for 5 to 7 min. or until lightly toasted.

Servings

  • Makes 8 servings.

Healthy Living

  • Generally Nutritious
  • Low sodium

Nutrition Bonus

This great-tasting torte is made with better-for-you ingredients so it can fit into a healthful eating plan.

Nutritional Information

Serving Size Makes 8 servings.
AMOUNT PER SERVING
Calories 210
Total fat 6g
Saturated fat 3g
Cholesterol 0mg
Sodium 100mg
Carbohydrate 38g
Sugars 24g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Almonds are good for lower cholesterol, I won't say anything about the chocolate! Almonds are good for lower cholesterol, I won't say anything about the chocolate!
Date published: 2002-10-17
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