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Desserts

Chocolaty Peanut Butter Sandwich Cookies

Chocolaty Peanut Butter Sandwich Cookies recipe
Recipe and Photo by: Better Homes and Gardens
Chocolate chip cookie dough and a peanut butter and cream cheese filling make these sandwich cookies taste as good as they look.
time
prep:
30 min
total:
39 min
servings
total:
about 25 cookie sandwiches

What You Need

1
 18-ounce package refrigerated chocolate chip cookie dough
1/3
cup  unsweetened cocoa powder
1
cup  peanut butter pieces
3
tablespoons  coarse sugar
1
 3-ounce package cream cheese, softened
1/2
cup  peanut butter
1
 tablespoon honey

Make It

1. Preheat oven to 375 degrees F. Mix together cookie dough, cocoa powder,and peanut butter pieces until combined. Shape dough into 3/4-inch balls. Roll balls in coarse sugar. Place balls 2 inches apart on ungreased cookie sheet. Using the bottom of a glass, flatten cookies to about 1/4 inch thick.

2. Bake in preheated oven for 8 to 10 minutes or until edges are firm. Cool for 1 minute on cookie sheet. Transfer to a wire rack and let cool.

3. Meanwhile, for filling, combine cream cheese, peanut butter, and honey. Spread filling on bottoms of half the cookies. Top with remaining cookies, bottom sides down. Makes about 25 cookie sandwiches.

Kraft Kitchens Tips

To Store
Layer assembled cookies between waxed paper in an airtight container; cover. Store at room temperature for up to 3 days or freeze for up to 3 months.
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