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Main dishes

Chopped Mexican Salad Dogs

Chopped Mexican Salad Dogs recipe
photo by:kraft
time
prep:
10 min
total:
19 min
servings
total:
8 servings
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What You Need

1/3
cup  KRAFT Real Mayo Mayonnaise
2
tsp.  hot pepper sauce
1
pkg.  (16 oz.) OSCAR MAYER Jumbo Wieners
8
 hot dog buns
1
cup   shredded lettuce
2
  hard-cooked eggs, chopped
1
 tomato, seeded, chopped
2
Tbsp.   finely chopped red onions
1
oz.  fried pork skins, crumbled (about 1/2 cup)

Make It

HEAT grill to medium-high heat.

MIX mayo and hot sauce.

GRILL wieners 7 to 9 min. or until heated through, turning occasionally.

PLACE wieners in buns; top with remaining ingredients. Drizzle with mayo mixture.

Kraft Kitchens Tips

Size-Wise
You'll know it's a special occasion when you get to enjoy a serving of this Mexican salad-inspired hot dog.
Special Extra
Arrange toppings in rows over franks to resemble a cobb salad.
Where To Purchase Fried Pork Skin
Fried pork skin, also known as "chicharron," can be found in Latin supermarkets near the deli or meat department. Fried pork skins can be purchased either fresh or prepackaged.
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