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Salads & sides

Chorizo and Cranberry Stuffing

Chorizo and Cranberry Stuffing recipe
photo by:kraft
Create your own custom stuffing from a package of stuffing mix: Just add chorizo crumbles, dried cranberries and chopped cilantro.
time
prep:
20 min
total:
20 min
servings
total:
14 servings, 1/2 cup each
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What You Need

1/2
lb.  Mexican chorizo
2
pkg.   (6 oz. each) STOVE TOP Stuffing Mix for Chicken
1/2
cup  dried cranberries
1/4
cup   chopped fresh cilantro

Make It

COOK chorizo in skillet until done, stirring occasionally; drain.

PREPARE stuffing mixes in large saucepan as directed on package.

ADD chorizo, cranberries and cilantro to stuffing; mix well.

Kraft Kitchens Tips

Substitute
Prepare using STOVE TOP Cornbread Stuffing Mix.
Substitute
Substitute dried cherries, chopped dried apricots or raisins for the dried cranberries.
K:55929v0E:111643

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