Comida Kraft
Recipe Box

Chorizo Migas Recipe

Prep Time
10
min.
Total Time
25
min.
Servings

5 servings, 1 cup each

See for yourself why this recipe's been around for ages! Our Chorizo Migas recipe is a tasty take on a traditional Spanish dish that's time-tested.

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What You Need

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Make It

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  • Fry tortilla strips in oil in large skillet until golden, but not crisp. Drain on paper towels. Remove excess oil from skillet.
  • Cook chorizo in skillet on medium heat until lightly browned; drain. Add onion and peppers; cook 2 minutes. Stir in tomatoes; cook 2 minutes.
  • Add fried tortilla strips and eggs to skillet. Cook until eggs are almost set, stirring occasionally. Sprinkle with cheese; cover. Cook 1 to 2 minutes or until cheese is melted.

Serving Suggestion

Serve this main dish with a crisp, mixed green salad.

Substitute

Substitute 6 slices OSCAR MAYER Bacon, cut into 1-inch pieces, for chorizo sausage.

Servings

  • 5 servings, 1 cup each

Nutritional Information

Serving Size 5 servings, 1 cup each
AMOUNT PER SERVING
Calories 480
Total fat 34g
Saturated fat 13g
Cholesterol 315mg
Sodium 840mg
Carbohydrate 20g
Dietary fiber 2g
Sugars 2g
Protein 25g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from TODABA NO LA HECHO, PERO SI SE MIRA DELICIOSA .A MI ESPOSO LE GUSTAN MUCHO ESTOS PLATILLOS , INCLUSO... TODABA NO LA HECHO, PERO SI SE MIRA DELICIOSA .A MI ESPOSO LE GUSTAN MUCHO ESTOS PLATILLOS , INCLUSO EL SABE COMO COSINAR UN PLATILLO COMO ESTE ,BUENO UN POCO DIFERENTE YA QUE EL LO HACE A SU MANERA CON ALGUNOS OTROS INGREDIENTES. YO LE DARE UNA SORPRESA LE HARE , ESTA RESETA. MUNCHAS GRASIAS POR TENER ESTA PAGINA.KRAFT
Date published: 2005-06-22
Rated 5 out of 5 by from My sister made this recipe this morning. My sister made this recipe this morning. It is absolutely delicious! We both love chorizo and it was the perfect dish to make for breakfast. She omitted the jalepenos since some people in our family do not like spicy food and she used roma tomatoes instead of plum tomatoes. We will definitely make this dish again!
Date published: 2009-08-10
Rated 5 out of 5 by from Migas is absolutely delicious! Migas is absolutely delicious! I am a huge fan of chorizo and my mother would make chorizo and scambled eggs when my twin sister and I were growing up. Even though I omitted the jalapeno peppers, the migas were delicious, anyway! I will definately make this recipe again!
Date published: 2009-08-09
Rated 5 out of 5 by from It would be helpful if the review for this recipe were translated into english; this looks very good... It would be helpful if the review for this recipe were translated into english; this looks very good and I would love to try it, which I will! Soon!
Date published: 2009-04-21
Rated 5 out of 5 by from
Date published: 2009-10-11
Rated 4 out of 5 by from
Date published: 2005-01-18
Rated 3 out of 5 by from
Date published: 2005-08-12
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