• Cider-Glazed Brussels Sprouts with Bacon & Almonds

Cider-Glazed Brussels Sprouts with Bacon & Almonds

4.4
(27) 21 Reviews
Prep Time
25
min.
Total Time
25
min.
Servings

8 servings, 2/3 cup each

Cooked in apple cider and served with bacon and almonds, this amazing dish will turn everyone into a fan of Brussels sprouts.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Cook and stir bacon in large skillet on medium heat until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 1 Tbsp. drippings from skillet.
  • Add butter, onions and Brussels sprouts to drippings in skillet; cook and stir on medium-high heat 1 to 2 min. or until Brussels sprouts are lightly browned. Mix next 5 ingredients; pour over sprouts. Cook 5 min. or until liquid is evaporated and sprouts are evenly glazed, stirring occasionally. Stir in bacon.
  • Spoon sprouts into bowl. Top with nuts.

How to Toast Nuts

Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the microwave, place up to 1 cup nuts in microwaveable shallow dish. Microwave on HIGH until fragrant and crisp, stirring every 30 sec.

Substitute

Use apple juice instead of apple cider.

Servings

  • 8 servings, 2/3 cup each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 2 Vegetable
  • 1/2 Carbohydrate
  • 1 Fat

Nutrition Bonus

Liven up your Brussels sprouts with this flavorful recipe. Not only are they rich in vitamin C but they also provide vitamin A.

Nutritional Information

Serving Size 8 servings, 2/3 cup each
AMOUNT PER SERVING
Calories 150
% Daily Value
Total fat 6g
Saturated fat 2g
Cholesterol 10mg
Sodium 260mg
Carbohydrate 20g
Dietary fiber 5g
Sugars 12g
Protein 5g
   
Vitamin A 15 %DV
Vitamin C 70 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • runningchick1213 | Thu, Feb 5 2015 8:29 PM

    Never been a Brussels sprout fan, but my bf loves them. I made this for him and he said it was the best Brussels sprouts he'd ever had! Since he has eaten many in his lifetime, this was quite a feat! And I actually loved them too!

  • Tom0223_2000 | Wed, Nov 6 2013 2:25 PM

    Flavor that explodes in your mouth.

  • ash10788 | Sun, Oct 27 2013 9:51 PM

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