Comida Kraft
Recipe Box

Cinnamon-Brown Sugar Dip

Cinnamon-Brown Sugar Dip is rated 4.277777777777778 out of 5 by 36.
Prep Time
10
min.
Total Time
10
min.
Servings

4 servings, 2 Tbsp. dip and 4 apple wedges each

Dip takes a walk on the sweet side when you blend the creamy ingredients with brown sugar and cinnamon. Perfect for apples—and more.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Mix first 5 ingredients until blended.
  • Serve with apples for dipping.

Fun Idea:

For an easy desert,serve this dip with bear-shaped graham snacks or vanilla wafers.

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese and fat-free milk.

Servings

  • 4 servings, 2 Tbsp. dip and 4 apple wedges each

Nutritional Information

Serving Size 4 servings, 2 Tbsp. dip and 4 apple wedges each
AMOUNT PER SERVING
Calories 120
Total fat 7g
Saturated fat 4g
Cholesterol 30mg
Sodium 75mg
Carbohydrate 13g
Dietary fiber 2g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 2 out of 5 by from In my personal opinion, this was not sweet enough of a fruit dip. In my personal opinion, this was not sweet enough of a fruit dip. I may try it again at a later date and try it with slightly more cream cheese and brown sugar. But i dont like the option of making it lower in fat with fat free milk, reduced fat cream cheese and even reduced fat sour cream. Not sure how it would tast though with hardly any fat it in
Date published: 2011-10-14
Rated 5 out of 5 by from This recipe was easy, fast and only four ingredients. This recipe was easy, fast and only four ingredients. It was absolutely wonderful tasting , I tried the idea with the fruit and the angel food cake. It was an absolute hit, with the family , and made it for work and everyone loved it and wanted the recipe. I would definitely make it again, and probably will soon. Thank you for a new recipe.
Date published: 2002-10-09
Rated 5 out of 5 by from I made thir recipe for a picnic and it was a huge success! I made thir recipe for a picnic and it was a huge success! my entire family loved it, as well as my guest! they all asked me for the recipe and I told them all KRAFT FOODS is the place to be to get awesome recipes! I cannot wait to make this recipe again it was a huge success!
Date published: 2010-07-27
Rated 5 out of 5 by from Took this with sliced apples to my son's classroom party. Took this with sliced apples to my son's classroom party. Kids and parents alike, loved it. Great alternative to sugary sweets. Tip: Always stir before serving. The brown sugar melts after awhile and it helps to incorporate it if you stir.
Date published: 2008-01-23
Rated 2 out of 5 by from I made this for my kids and while they enjoyed it I thought it could have been sweeter. I made this for my kids and while they enjoyed it I thought it could have been sweeter. I doubled the amount of sugar but it still wasn't sweet enough for me. I served apple slices and angel food cake with it.
Date published: 2013-06-06
Rated 4 out of 5 by from I made this recipe and served it to 30 people at a Bridal Shower, everyone was impressed with it,... I made this recipe and served it to 30 people at a Bridal Shower, everyone was impressed with it, some had never heard of 'fruit dip' and loved it. Some people wanted the recipe. Thanks again.
Date published: 2002-06-04
Rated 5 out of 5 by from I liked this recipe. I liked this recipe. It went with a variety of different fruits. I also tried recipe with and without the vanilla. The vanilla I feel was better. I will definitely make this dip again.
Date published: 2003-09-02
Rated 4 out of 5 by from the recipe was good the only thing that i would do is wate to see in the morning or after it was set... the recipe was good the only thing that i would do is wate to see in the morning or after it was set a while how much brown sugar and cunnamon it really needs. i will make again
Date published: 2005-06-01
  • 2016-09-29T10:48CST
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