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Appetizers

Cinnamon Toast "Blinis"

Cinnamon Toast "Blinis" recipe
photo by:kraft
This recipe is easy and its DELICIOUS!
posted by
Marly2413
on 11/7/2009
time
prep:
20 min
total:
35 min
servings
total:
18 servings, 2 pieces each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2
cup  sugar, divided
1/4
tsp.  vanilla
1
 egg yolk
1
tsp.  ground cinnamon
12
slices  white bread, crusts removed
3
Tbsp.  butter or margarine, melted

Make It

PREHEAT oven to 400°F. Mix cream cheese, 1/4 cup of the sugar, vanilla and egg yolk with wire whisk until well blended. In separate bowl, mix remaining 1/4 cup sugar and cinnamon; set aside.

FLATTEN each bread slice with rolling pin. Spread 1 side of each slice evenly with 1 rounded Tbsp. cream cheese mixture. Starting at short end, tightly roll up. Brush each roll with butter; roll in reserved cinnamon-sugar. Slice each roll into 3 pieces.

PLACE each piece, seam side down, on baking sheet. Bake 12 to 15 min. or until edges are lightly browned. Serve immediately.

Kraft Kitchens Tips

Special Extra
Finished, baked rolls can be dipped halfway into melted BAKER'S Dipping Chocolate for an extra special treat.
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