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14 servings, about 2 Tbsp. each
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This easy-to-make sauce is the perfect complement to your favorite grilled meat, such as chicken, fish, ribs, steaks and chops. To prevent the sauce from burning, brush it onto sides of meat for the last few minutes of the grilling time.
Prepare using LEA & PERRINS Reduced Sodium Worcestershire Sauce.
Store cooled sauce in refrigerator up to 1 week before using as desired.
The sweet orange juice adds both flavor and an excellent source of vitamin C to this delicious, yet fat-free, barbecue sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.