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4 servings, 2 cups each
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Substitute PLANTERS Pecans for the walnuts.
Add color to your plate with this flavorful salad. As a bonus, the dark green spinach provides an excellent source of vitamin A and the oranges are rich in vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
this is a nice salad added almonds instead of walnuts because family don't care for the walnuts.
Very good - will definitely make again.