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Main dishes

Classic Barbecue Burger

Classic Barbecue Burger recipe
photo by:kraft
No matter how busy you are, you can still manage these classic burgers. A little grated Parm, a little BBQ sauce—and they're ready for the grill.
time
prep:
5 min
total:
15 min
servings
total:
4 servings
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What You Need

1
lb.  lean ground beef
1/4
cup  KRAFT Grated Parmesan Cheese
2
Tbsp.  KRAFT Original Barbecue Sauce
4
 hamburger buns, split

Make It

PREHEAT grill to medium heat. Mix all ingredients except buns until well blended. Shape into four patties.

GRILL 5 min. on each side or until cooked through (160°F).

SERVE in buns topped with your favorite salsa or condiments.

Kraft Kitchens Tips

Variation
For mini burgers, prepare as directed shaping meat mixture into eight patties. Grill 3 min. on each side or until cooked through. Serve in 8 split dinner rolls. Makes 4 servings, two sandwiches each.
Cooking Know-How
To prevent burgers from falling apart during grilling, refrigerate patties until chilled before cooking as directed.
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