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4 servings, about 2-1/4 cups each
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Cut head of lettuce or cabbage in half. Place halves, cut sides down, on cutting board. Cut across halves into thin slices, then separate slices into shreds.
Sprinkle with additional KRAFT Grated Parmesan Cheese just before serving.
Salad can be prepared ahead of time. Cover and refrigerate until ready to serve. Top with the reserved Croutons and Parmesan just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.