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Classic Chicken Caesar Pasta Salad

photo by:kraft
Parmesan cheese, grilled chicken breast, shredded romaine and ripe tomatoes come together in this Caesar-style pasta salad. It's a classic for a reason!
10 min
10 min
4 servings, about 2-1/4 cups each
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What You Need

pkg.  (7.35 oz.) KRAFT Caesar Pasta Salad
Tbsp.  oil
pkg.  (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped
cups  shredded romaine lettuce
large  tomatoes, chopped
Tbsp.  KRAFT Grated Parmesan Cheese (optional)

Make It

PREPARE Pasta Salad according to pkg. directions, substituting the oil for the mayonnaise and reserving the Crouton and Parmesan pouches for later use.

ADD chicken, lettuce and tomatoes; mix lightly.

TOP with reserved Croutons and Parmesan.

Kraft Kitchens Tips

How to Shred Lettuce or Cabbage
Cut head of lettuce or cabbage in half. Place halves, cut sides down, on cutting board. Cut across halves into thin slices, then separate slices into shreds.
Special Extra
Sprinkle with additional KRAFT Grated Parmesan Cheese just before serving.
Make Ahead
Salad can be prepared ahead of time. Cover and refrigerate until ready to serve. Top with the reserved Croutons and Parmesan just before serving.
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