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Main dishes

Classic Cobb Salad-Topped Franks

photo by:kraft
Serve these frankfurters hot off the grill and top with Cobb salad ingredients like crispy bacon, fresh tomatoes and cool blue cheese dressing.
time
prep:
15 min
total:
15 min
servings
total:
8 servings

What You Need

1
pkg.  (14 oz.) OSCAR MAYER Selects Uncured Angus Beef Franks
8
 bakery-style hot dog buns
1-1/2
cups  shredded lettuce
1/2
cup  chopped plum tomatoes
1/4
cup  KRAFT Chunky Blue Cheese Dressing
4
slices  OSCAR MAYER Butcher Thick Cut Applewood Smoked Bacon, cooked, crumbled

Make It

HEAT grill to medium heat.

GRILL franks 7 to 9 min. or until heated through, turning occasionally and adding buns to the grill for the last few minutes to toast cut sides of buns.

FILL buns with franks and remaining ingredients.

Kraft Kitchens Tips

Take Along
Place the filling ingredients in separate containers before packing in your cooler. This will ensure maximum freshness of the flavorful toppings when added to the grilled franks at the picnic site.
Substitute
Prepare using KRAFT Lite Ranch Dressing.
Special Extra
Add 1 Tbsp. chopped avocados to each sandwich.
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