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Prepare as directed, using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, and KRAFT 2% Milk Shredded Cheddar Cheese.
Add 1/4 tsp. ground red pepper (cayenne) to drained cooked macaroni along with the sour cream, cheeses and pepper to give this mac and cheese some kick.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.