Classic Greek Salad - Kraft Recipes Top
Comida Kraft
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Classic Greek Salad

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6 servings

Romaine lettuce is tossed with olives, plum tomatoes and cucumbers to make this feta-sprinkled Greek salad.

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What You Need

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Make It

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  • Toss lettuce with vegetables, olives and dressing.
  • Spoon onto platter.
  • Top with cheese.

Special Equipment Needed

Classic Greek Chicken Salad

Prepare salad as directed; top with 2 cooked boneless skinless chicken breasts, cut into strips.


  • 6 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diet Exchange

  • 2 Fat

Nutrition Bonus

Enjoy more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day in this updated traditional salad. And as a bonus, the romaine lettuce is rich in vitamin A.

Nutritional Information

Serving Size 6 servings
Calories 100
Total fat 8g
Saturated fat 2g
Cholesterol 10mg
Sodium 450mg
Carbohydrate 5g
Dietary fiber 2g
Sugars 2g
Protein 3g
% Daily Value
Vitamin A 50 %DV
Vitamin C 8 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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