"Classic" Skillet Lasagna - Kraft Recipes Top
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"Classic" Skillet Lasagna

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Total Time

6 servings

We swapped out the lasagna noodles for bow-tie pasta to make this simple skillet version of an Italian favorite.

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, brown sausage in large skillet on medium heat; drain. Add onions; cook 3 min. or until tender, stirring frequently. Add tomatoes, tomato paste and 3/4 cup mozzarella cheese; mix well.
  • Mix ricotta, Parmesan, water and pepper. Drain pasta; add to skillet; mix well. Top with cheese mixture; sprinkle with remaining mozzarella. Cover; cook on low heat 3 min. or until mozzarella is melted.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.


Substitute mafalda or penne pasta for the farfalle (bow-tie pasta).


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 550
Total fat 22g
Saturated fat 10g
Cholesterol 55mg
Sodium 1160mg
Carbohydrate 57g
Sugars 11g
Protein 30g
% Daily Value
Vitamin A 35 %DV
Vitamin C 20 %DV
Calcium 40 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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