Comida Kraft
Recipe Box

Classic Sweet BBQ Chicken Wings

Prep Time
10
min.
Total Time
55
min.
Servings

10 servings

Game day or any day, BBQ wings are always a winner. Our super-easy, tangy chicken wings take just 2 ingredients and 10 minutes of prep.

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What You Need

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Make It

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  • Heat oven to 450°F.
  • Spread wings onto rimmed baking sheet sprayed with cooking spray.
  • Bake 35 min.; drain.
  • Brush with sauce; bake 10 min. or until wings are done.

Substitute

Prepare using your favorite flavor of HEINZ BBQ Sauce.

Special Extra

Garnish with sliced green onions before serving.

Servings

  • 10 servings

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 180
Total fat 8g
Saturated fat 2.5g
Cholesterol 70mg
Sodium 290mg
Carbohydrate 14g
Dietary fiber 0g
Sugars 13g
Protein 12g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from I've made these bbq'd chicken wings a few times already. I've made these bbq'd chicken wings a few times already. The first time I made them, I used bottled bbq sauce and the chicken was a bit bland. The next time I made them, I used bbq sauce I made from scratch (tomato sauce, brown sugar, worcestershire sauce, hot sauce, chicken broth and a capful of Mrs. Dash) and the chicken tasted great. I still make these bbq'd chicken wings (using my homemade bbq sauce recipe).
Date published: 2009-01-11
Rated 4 out of 5 by from To make this recipe with a low(er) fat content, I first boiled the wings to get the skin off easily... To make this recipe with a low(er) fat content, I first boiled the wings to get the skin off easily - a little tedious but well worth it!
Date published: 2002-04-30
Rated 5 out of 5 by from Great! Great! My hubby loved it and so did my 3 yr old daughter. My hubby even said it takes as good as his mom, and I am not the best cook out there! Delicious, even I ate more than usual. I seasoned the chicken with Season Salt and Pepper before I baked it, and I paired it with french cut green beans and Lipton Rice Sides.....
Date published: 2007-08-29
Rated 5 out of 5 by from This recipe is easy and delicious. This recipe is easy and delicious. As suggested in other reviews I seasoned the chicken before putting it in the oven. I would recommend lining the pan with foil and spraying with non stick spray. I will be trying with other pieces of chicken as well.
Date published: 2011-05-31
Rated 4 out of 5 by from Quick (oven does all the work), Easy Clean Up (FOIL line the pan ALWAYS), Make the recipe your own... Quick (oven does all the work), Easy Clean Up (FOIL line the pan ALWAYS), Make the recipe your own with Seasonings( I seasoned the chicken first, then spiced the BBQ sauce with Brown Sugar and Garlic)..WOW!!
Date published: 2004-12-02
Rated 4 out of 5 by from I make this all the time. I make this all the time. The sauce is very good and it is very easy to make if you have an oven or a convection oven. I like to add some dried pepper flakes to add more spiciness. Very good recipe to try.
Date published: 2006-05-25
Rated 5 out of 5 by from I'm only a 15 year old student and I cooked this for my friends on the day of my birthday party..My... I'm only a 15 year old student and I cooked this for my friends on the day of my birthday party..My friends loved it! I made it again for the second time for my family and my parents loved it!
Date published: 2009-04-05
Rated 4 out of 5 by from Very well liked by my guests. Very well liked by my guests. After baking the wings in the oven, I placed them in a slow cooker with the barbecue sauce on a low setting a couple of hours before my guests arrived.
Date published: 2009-03-14
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