Classic Tiramisu Recipe - Kraft Recipes Top
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Classic Tiramisu Recipe

Prep Time
Total Time

12 servings

What You Need

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Make It

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  • Add coffee to 2 Tbsp. sugar in bowl; stir until dissolved. Cover bottom of 9-inch square pan with half the ladyfingers; drizzle with half the coffee.
  • Beat cream in medium bowl with mixer on high speed until soft peaks form; spoon into separate bowl. Beat cream cheese, remaining 1/2 cup sugar and wine in mixer bowl with mixer on medium speed until blended. Gently stir in whipped cream.
  • Spread half the cream cheese mixture over ladyfingers in pan; cover with remaining ladyfingers. Drizzle with remaining coffee; top with remaining cream cheese mixture. Sprinkle with cocoa powder.
  • Refrigerate 4 hours or overnight.
Please use alcohol responsibly.

Size Wise

Save room for this special-occasion dessert by planning ahead. For example, watch portions and choose lower-fat foods beforehand.


Prepare using PHILADELPHIA Neufchatel Cheese.


Split 2 pkg. (3 oz. each) soft ladyfingers. Use instead of the crisp ladyfingers.


Substitute brandy for the wine. Or, substitute additional 2 Tbsp. coffee for the wine.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 300
Total fat 21g
Saturated fat 13g
Cholesterol 135mg
Sodium 160mg
Carbohydrate 23g
Dietary fiber 0g
Sugars 22g
Protein 4g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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